When a story of a unique product is born
from friendship and passion

The King’s back fillet from Salmonik sets new standards. With the finest aromas of Swiss stone pine, this cold smoked salmon fillet is an experience for the palate.

The great and passionate support of 19 points CHEF André Jaeger and Jacky Donatz have made this product unique. Two stars who couldn’t be more different with a common love and infinite passion for cooking and gastronomy.